This recipe has been the crown and glory of maklong's. No one can do it as good as she does.. even if we take the formula.. still it doesn't stop me from trying...
Ingredients
a) 350g of cornflake (lightly crunched)
b) 5 tablespoon of sugar
c) 7 tablespoon of butter
d) 7 tablespoon of honey
e) garnish; such as nut flake, sprinkle, cherry..(optional)
f) paper cups
Direction
-prepare the ingredients before starting the cooking process
-melt the sugar on a low heat
-add the butter and honey. make sure they are properly melted before adding the garnish. be fast and stir constantly to avoid over carmalized and it become bitter.
-put in the cornflake and fold to ensure every flake is covered with the sugar
-remove the cornflake from the heat
-put the cornflake into papercups garnish with sprinkle
-bake in low heat until you see the papercups shrink back a little
-lets it cool before handling
enjoy (",)v
kebanggaan maklong... selamat mencuba
bahan2
350 g cornflake (belilah yg x boikot)
5 sudu besar gula
7 sudu besar madu
7 sudu beadr mentega
kepingan kacang (pilihan)
sprinkle (pilihan)
cawan kertas kecil
kaedah
hancurkan sedikit cornflake agar lebih mudah diuruskan. letak tepi sebentar
sediakan semua bahan sebelum mula mencairkan gula.
dalam kuali besar, cairkan gula
tambah madu dan mentega
tambahkan kacang
tambah cornflake, gaul rata
tutup api, tuang cornflake kedalam bekas lain untuk mengelakkan gula hangus di dalam periuk panas
tuang ke dalam cawan kertas
tuang sprinkle atau choc rice jika mahu
bakar didalam oven atau microwave dengan suhu rendah selama kurang dari 5 min.
biarkan sejuk sebelum makan
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